Our struggle that began in a small enterprise in Eyup in 1988 has turned into a great brand, products of which are relished in Turkey and countries to which these.
As CihanTat, we turn the best quality ingredients that are supplied in the freshest condition from their regions into excellent tastes in the hands of masters. We aim.
Tastes we produce under the roof of CihanTat are preferred as daily sweets, served goods and souvenir as well as collective consumption and relished.
As CihanTat, we continue our services to our customers through 10 tons of daily production capacity in our facility that is the latest technology investment and.